Curry Tasting Set D - Finest Japanese Vegetable Selection. 4 packs set (makes 4 meals)
Original price
$49.99
-
Original price
$49.99
Original price
$49.99
$49.99
-
$49.99
Current price
$49.99
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Experience the umami of Japanese vegetables and curry anytime!
Enjoy This assortment of Japanese curries with vegetables as main ingredient. It has curries from different parts of Japan, each following a different traditional recipe and locally source ingredients.Tomato Curry
This curry uses gourmet tomatoes from Kitamoto City, characterized for its sweetness and juiciness. The result is a very mild curry full of flavor and rich texture that can be enjoyed by adults and children alike!
Vegan Curry with Fruits and Spices
Embracing the essence of Shojin ryori's "subtraction" principle, we've masterfully extracted the natural sweetness and depth of flavor from onions and apples, stir-fried to a golden perfection – without any added sugar, ketchup, or fats commonly found in ready-to-eat curries. Free from animal ingredients, chemical seasonings, preservatives, refined sugar, or flour, our curry caters to diverse dietary preferences, including vegetarian and gluten-free diets.
Baby Leaf Salad Curry
Crafted with care, this curry boasts a vegetable paste rich in organic JAS certified baby leaves, delivering a burst of freshness in every bite. Ideal for health-conscious individuals, it provides a quarter of daily green and yellow vegetable intake, resembling a hearty salad in curry form. Even picky eaters and young children will love its mild, palatable taste. Gluten-free and meticulously seasoned with aromatic spices like cumin and turmeric, it offers an authentic curry experience without compromising on health or flavor.
Hakone Seiroku Mishima Vegetable Premium Curry
The finest potatoes brand, Mishima, are used for with carrots and onions, and also includes Hakone Seiroku beef, well known in Japan for its tenderness.
The refreshing umami and richness of the vegetables complements perfectly the spices of the curry and juiciness of the beef..
Beigan Bharta & Rasam Curry
Vegan Curry with Fruits and Spices
Embracing the essence of Shojin ryori's "subtraction" principle, we've masterfully extracted the natural sweetness and depth of flavor from onions and apples, stir-fried to a golden perfection – without any added sugar, ketchup, or fats commonly found in ready-to-eat curries. Free from animal ingredients, chemical seasonings, preservatives, refined sugar, or flour, our curry caters to diverse dietary preferences, including vegetarian and gluten-free diets.
Baby Leaf Salad Curry
Crafted with care, this curry boasts a vegetable paste rich in organic JAS certified baby leaves, delivering a burst of freshness in every bite. Ideal for health-conscious individuals, it provides a quarter of daily green and yellow vegetable intake, resembling a hearty salad in curry form. Even picky eaters and young children will love its mild, palatable taste. Gluten-free and meticulously seasoned with aromatic spices like cumin and turmeric, it offers an authentic curry experience without compromising on health or flavor.
Hakone Seiroku Mishima Vegetable Premium Curry
The finest potatoes brand, Mishima, are used for with carrots and onions, and also includes Hakone Seiroku beef, well known in Japan for its tenderness.
The refreshing umami and richness of the vegetables complements perfectly the spices of the curry and juiciness of the beef..
Beigan Bharta & Rasam Curry
Indulge in the flavors of Japanese & India fusion with our Beigan Bharta & Rasam Curry set, crafted for discerning palates and conscious consumers. Experience the rich tradition of Indian cuisine with Beigan Bharta, a savory eggplant curry bursting with fragrant spices, perfect for pairing with chapattis or rice. Accompanying it is Rasam, a zesty South Indian soup, renowned for its spicy and tangy profile. Vegan-certified and free from chemical seasonings or preservatives, each spoonful delivers authenticity and quality.
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